Featuring more than 1,500 different items, FreshPoint San Francisco
supplies the Bay Area's premier restaurants, hotels, cruise lines and
schools.
We offer the highest quality fresh fruits and
vegetables including specialty and organic produce and a variety of
fresh cut items. Additionally, we supply fresh pastas, fresh-squeezed
juices, frozen products ,and rice.
Freshpoint San Francisco
has 125 employees and a 35,000 square foot facility -- 18,000 of which
is refrigerated. Taking advantage of our proximity to both the foremost
agricultural region in the world (California's Central Valley) and the
Pacific Rim, we also distribute fresh produce and specialty items to
Asia, Hawaii and the East Coast.
