FreshPoint West Coast Florida is the largest procurer of produce for the food service industry with over $3 billion in purchases annually. We offer a single point of communication to ensure program continuity, from one location to another.
FRESHCUTS: FreshPoint continues to add value with every delivery by offering a full line of processed produce. We are quickly becoming a front runner in quality, custom cut and labor reducing prep items.
FOOD SERVICE: Distributing local trade. Focused on high volume institution and contract business including: Multi Unit, Business and Industry, and Hotel, Resort & Country Clubs.
RETAIL: FreshPoint West Coast Florida services retail customers throughout the region. We provide our retail customers with a full-line of seasonally available conventional and organic fruits and vegetables, a vast array of specialty items, an incredible depth of dairy selections and our convenient FreshCut items.